May 23, 2009, 3:03 pm
Filed under: food

Thank fuck for loud fast angry music.

Making/eating this has also calmed me down…

beertofu couscous

Beer battered tofu  (flour, beer, paprika, cumin, oregano, lemon zest and juice) with cous cous (mix in grated courgette, capers, chopped parsley, lemon juice, olive oil, paprika and cumin.). Like salad, but with batter. Best kind. Never really had capers before but mmmm, salty tangy goodness. Yes please.


For my birthday Fiona made me vegan white mice. Fucking amaze-o.


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