E.T.F.C.


May 17, 2010, 11:49 am
Filed under: food

Pretzel peanut butter pie for Fiona’s birthday. Started off making the raspberry blackout cake from VWAV but managed to somehow screw it up. Although actually after icing and tasting it wasn’t that screwy, so she got a cake and a half. The pie has a crushed pretzel crust and peanut butter+cream cheese filling, based on this recipe. I guessed amounts and didn’t use any whipped soy cream.

Bagels!  Now I wanna do onion ones.

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